Looking for a quick and delicious meal that’s packed with flavor? These cheesy garlic chicken wraps are just what you need!
If you’re looking for a quick, easy, and mouthwatering meal, these cheesy garlic chicken wraps are just what you need!
Packed with tender chicken, gooey cheese, and bold garlic flavors, they’re perfect for lunch, dinner, or even a satisfying snack.
This recipe is not only simple to make but also uses everyday ingredients you probably already have in your kitchen. Whether you’re cooking for yourself or feeding a hungry family, these wraps are guaranteed to impress.
The combination of juicy chicken, roasted garlic Parmesan sauce, and a crispy tortilla creates a delicious balance of flavors and textures in every bite.
Plus, the recipe is versatile—you can customize it with your favorite veggies or seasonings to make it your own. You’ll have these wraps ready in under 35 minutes, making them ideal for busy days or last-minute cravings.
Say goodbye to bland meals and hello to a dish that’s as fun to make as it is to eat. Ready to take your meal game to the next level? Let’s dive into this cheesy, garlicky goodness!
Cheesy Garlic Chicken Wraps Recipe
Ingredients You’ll Need
- 4 large Flour Tortilla
- 2 Boneless Chicken Breast
- 1 tablespoon Olive Oil
- 1/2 cup Mozzarella Cheese
- 1 cup Cheddar Cheese
- 1/2 cup Roasted Parmesan Sauce
- 1 1/2 teaspoon Bacon Salt
- 1/4 cup Fresh Parsley chopped
- 3 to 4 Garlic Cloves chopped
- 1 Red Onion chopped
- 2 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Smoked Paprika
- 1/2 teaspoon Black Pepper
Steps:
Prepare the Chicken: Start by adding olive oil, bacon salt, black pepper, smoked paprika, garlic powder, and onion powder to the chicken pieces. Mix everything well to coat the chicken evenly and set aside.
Heat the Oil: Heat a little olive oil in a pan over medium heat.
Cook the Chicken: Once the oil is hot, add the chicken and cook for about 6-8 minutes until it is completely cooked and browned on all sides. Set the chicken aside.
Cook Additional Chicken: If you have more chicken to cook, repeat the cooking process with the remaining chicken.
Sauté the Onions and Garlic: Halfway through the cooking process, add the onions to the pan and cook until they are softened and sautéed. Add garlic and cook for another minute until fragrant.
Assemble the Wraps: Lay out the tortilla wraps and spread a spoonful of roasted garlic parmesan sauce on each. Sprinkle parsley on top, then add the cooked chicken and cheese. Fold the wraps by tucking in the sides and rolling them up.
Toast the Wraps: Heat a skillet over medium heat. Place the wraps seam-side down and cook for about 2–3 minutes on each side, or until golden brown and the cheese is melted.
Serve and Enjoy: Slice the wraps in half for easy serving. Plate them up and get ready to enjoy this cheesy, garlicky, and flavorful creation!
Final Thoughts
These cheesy garlic chicken wraps are loaded with tender chicken, melted cheese, and a perfect balance of flavors. Whether you’re making them for lunch, dinner, or even meal prep, they’re guaranteed to be a hit!
Let us know in the comments how your wraps turned out. Remember, cooking doesn’t have to be complicated—just have fun with it. Enjoy!
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